Australian Wagyu Tri-Tip SteaksRegular price $52.00
Australian Wagyu Tri-Tip Steaks is a triangular cut from the bottom sirloin. It is super tender, full of flavour with excellent marbling, and is best cooked on high heat.
Widely regarded as the perfection of Wagyu beef, Master Kobe is suited only to the most exacting and demanding chefs who expect nothing but the world’s best beef. Only full-blood and purebred Wagyu cattle that grade a minimum of AA8 are eligible to wear the Master Kobe brand.
Details about our Australian Wagyu Tri-Tip Steaks
- 4 pieces per pack
- Weight: 4oz average each
- Fresh, ready for your grill
- Hormone-free, antibiotic-free, no growth hormones
- All cattle are traceable
- High quality, intense marbling, and superior taste
- Learn more about Wagyu Beef on our blog